Robyn King, CEO of Campus Pantry Solutions presents: From Intake to Insight, Using Online Ordering to Improve Operations

February 26, 2026 11:00 am

Online ordering is quickly becoming a must-have for food pantries looking to save time, reduce errors, and better understand demand, but knowing how to use it effectively makes all the difference.

In this webinar, we’ll walk through how PantrySoft’s Online Ordering feature helps streamline daily operations by improving accuracy, increasing visibility into inventory, and reducing manual work for staff. You’ll see how online ordering supports smoother workflows for teams on the ground while giving managers clearer insight into usage, trends, and reporting.

Whether you’re currently using online ordering or exploring it for the first time, this session will show how a well-configured system can help your pantry serve more people with less stress.